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Ramen Jiro Sengawa ten (ラーメン二郎 仙川店) Tokyo

Overview

Average rating from 1 meal 7 / 10
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Ratings from the web

Tabelog
3.65

Cuisine

Ramen

Foodle Reviews

7 / 10
on 31 Oct 2020

Recommended bowl: 3rd Jiro Branch

The third Jiro branch to open after Mita Honten and Meguro, in business since 1995. Standard Jiro style ramen comes with a shoyu-tonkotsu soup, pork fat, and the optional garlic, veggies karame (tare sauce drizzle) or abura (fat). Noodles are house-made on the customary Ebisu noodle machine, cut thick and served slightly al dente. The master trained at the Ramen Jiro Mita Honten under original master Yamada-san. Children are not allowed in the shop.

Recommended in Tokyo

Address

Japan, 〒182-0002 Tokyo, Chofu, Sengawachō, 1-chōme−10−17

Hours

Open hours

Phone

+81333260311

Price Range

Based on country average

$ (¥1–1,000)

Website

https://twitter.com/senjiro26

Tabelog

https://tabelog.com/cn/tokyo/A1326/A132601/13000699/