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Menya Suzuharu (麺屋鈴春) Tokyo

Overview

Average rating from 1 meal 7 / 10
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Ratings from the web

Tabelog
3.81

Cuisine

Ramen, Tsukemen (Dipping noodles)

Foodle Reviews

7 / 10
on 06 Dec 2020

Recommended bowl: Nagoya Cochin chickens

Shoyu based chintan soup contains Nagoya Cochin brand chickens. Noodles are supplied by Koko no Aji Shokuhin, based in Matsudo and run by Tomita-san. The standard options here are shoyu and shio, but every Friday the shop serves a limited menu of Jiro style. Run by master Suzuki-san, who trained at Menya Ittō in Shin-Koiwa. Open since September 2020.

Recommended in Tokyo

Address

Japan, 〒113-0033 Tokyo, Bunkyo City, Hongō, 2-chōme−26−1 福重ビル 1F

Hours

Open hours

Phone

+81368015233

Price Range

Based on country average

$$ (¥1,000–2,000)

Website

https://twitter.com/menyasuzuharu

Tabelog

https://tabelog.com/en/tokyo/A1310/A131004/13250293/