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Foodle Reviews

on 18 Jun 2022

炒飯コンビ + 餃子 / Cha-han Konbi + Gyoza / Chūka Maruchō - Shimokitazawa, Tokyo

Old school Tokyo ramen. Shoyu soup consists of mostly chicken carcasses, noodles are special ordered (rare for Maruchō). Cha-han set plus gyoza on the side, an extensive teishoku menu including liver and garlic chives stir-fry also popular.

Run by master Fukai-san, who trained at the original Maruchō in Ogikubo. 24 seats. Open since 1955.

Recommended in Tokyo

Address

Japan, 〒155-0032 Tokyo, Setagaya City, Daizawa, 5-chōme−6−1 フォルテ楽器

Hours

Open hours

Phone

+81334213100

Price Range

Based on country average

$ (¥1–1,000)

Website

https://business.google.com/create?fp=16313851937814300440&hl=en&authuser=0&gmbsrc=us-en-et-ip-z-gmb-s-z-l~mrc%7Cclaimbz%7Cu&ppsrc=GMBMI&utm_campaign=us-en-et-ip-z-gmb-s-z-l~mrc%7Cclaimbz%7Cu&utm_source=gmb_mrc81&utm_medium=et&getstarted&lis=0