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Kaishinzan Tokyo


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Foodle Reviews

on 19 Apr 2024

上上ラーメン 塩/ Jōjō Ramen Shio / Kaishinzan — Yūtenji, Tokyo

Collagen-rich soup simmers for over 13 hours and includes ingredients like chicken bones, pork bones, shijimi and asari clams, plus 10 different vegetables (broccoli, ginger, daikon, carrots, celery and green onions, etc.) Medium-thin noodles are semi-transparent. Topped with pork chashu, mizuna, seaweed and lemon. Yaki gyoza dumplings use housemade skins and are stuffed with collagen, premium seaweed and dried shiitake... More

Recommended in Tokyo


2-chōme-53-8 Gohongi, Meguro City, Tokyo 153-0053, Japan


Open hours


+81 3-3719-7678