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濃厚宗田つけめん麺屋縁道 Tokyo

Name: 濃厚宗田つけめん 麺屋縁道
Address: Tokyo, 135-0048
Telephone: N/A
Price range: $$$

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Foodle Reviews

2021

Dinner at 麺屋縁道

on 14 Aug 2021

by Abram Plaut

味玉つけ麺 / Ajitama Tsukemen / Menya Endō - Monzen-Nakachō, Tokyo

Rich nōkō soup is made using chicken feet, pork bones, kombu, katsuobushi and saba-bushi. Noodles are from Kokoro no Aji Seimen. Master Endō-san trained at Tsukemen Michi in Kameari, there he served the 'Michi no Shio' menu on the regular shop holiday. Menya Endō open since 2014, run by the Kouji group since around 2016.

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