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Osaka Mentetsu (大阪麺哲) Osaka

Overview

Average rating from 1 meal 8 / 10
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Ratings from the web

Tabelog
3.72

Cuisine

Ramen

Foodle Reviews

on 09 Jul 2024

大阪麺哲 (Mentetsu in Osaka)

Ramen topped with grated Japanese yam and a raw egg. This is ネバネバ food. Neba-neba means slimy, and they love it in Japan. I’m not a fan of about half the neba-neba stuff out there (natto, okra, nameko), but Japanese yam blends perfectly with soup. A great match.

I'm currently breaking down the Top 100 #hyakumeiten #百名店 shops from around Japan. This one is 28/100 on the Osaka list.

Full writeup on the #ramenadventures... More

8 / 10
on 04 Jan 2021

Recommended bowl: Shoyu wontonmen

Part of the Mentetsu Group, this Osaka shop offers a shoyu soup made with whole chickens, chicken bones and gyokai. Noodles are house-made by Toyonaka Seimen, run by Mentetsu. Topped with wontons, negi (green onions) and nori (seaweed). Run by master Shoji-san, who on most days can be found making nigiri sushi at another shop in the group, Men Yaro. Flagship Mentetsu in Toyonaka open since 2003. This Higashi-Umeda Osaka branch since 2014.

Recommended in Osaka

Address

2-chōme-10-27 Sonezaki, Kita Ward, Osaka, 530-0057, Japan

Hours

Open hours

Phone

+81 6-6232-8459

Website

http://mentetsu.co.jp/

Tabelog

https://tabelog.com/en/osaka/A2701/A270101/27080479/