Jinrui Mina Menrui (人類みな麺類) Osaka

Awards

Ramen Beast

Ramen Beast, #3.5

All Ramen Beast in Osaka All Ramen Beast in Japan

Ratings from the web

Tabelog

3.77

Cuisine

Ramen

• 2024
• 2021
• 2017

Dinner at 人類みな麺類

on 05 Jun 2024

by Ramen Adventures

人類みな麺類 (Jinruiminamenrui in Osaka)

Shoyu ramen with that thick chashu from the top ranked shop in Osaka. The line here is nuts, but their Tokyo shop has zero wait.

I'm currently breaking down the Top 100 #hyakumeiten #百名店 shops from around Japan. This one is 1/100 on the Osaka list.

Full writeup on the #ramenadventures website. For all my #ramen posts head over there. Links are in the bio. Let's #slurp @ramenadventures

https://ramenadventures.com/listing/jinruiminamenrui-in-osaka/... More

人類みな麺類 (Jinruiminamenrui in Osaka)

Shoyu ramen with that thick chashu from the top ranked shop in Osaka. The line here is nuts, but their Tokyo shop has zero wait.

I'm currently breaking down the Top 100 #hyakumeiten #百名店 shops from around Japan. This one is 1/100 on the Osaka list.

Full writeup on the #ramenadventures website. For all my #ramen posts head over there. Links are in the bio. Let's #slurp @ramenadventures

https://ramenadventures.com/listing/jinruiminamenrui-in-osaka/ Less

7 / 10

Ramen at Jinrui Mina Minrui (人類みな麺類)

on 13 Feb 2021

by Abram Plaut

Recommended bowl: Monster meat slabs

According to their web site, the shop name here translates as "Human beings everybody noodles.” The noodles are homemade, and they have three different types of ramen: genten, micro, and macro. Genten means foundation, and the soup is made using katsuo dashi and a sweet shoyu. A deeper and purer shoyu is used for the micro, and a chicken and shellfish soup for the macro. Macro is the most popular menu item here, and the bowls come topped with massive chashu.... More

Recommended bowl: Monster meat slabs

According to their web site, the shop name here translates as "Human beings everybody noodles.” The noodles are homemade, and they have three different types of ramen: genten, micro, and macro. Genten means foundation, and the soup is made using katsuo dashi and a sweet shoyu. A deeper and purer shoyu is used for the micro, and a chicken and shellfish soup for the macro. Macro is the most popular menu item here, and the bowls come topped with massive chashu. In fact, this shop closes when the chashu (not the soup, which is usual) runs out. Part of the Unchi-co group, with a handful of shops in the Osaka area. Less

Dinner at 人類みな麺類

on 01 Jun 2017

by Jason Wang

Macro ramen (shellfish soy sauce based) with a tasty egg ?
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人類みな麺類 Jinrui Mina Menrui, Osaka (Dec 2016)
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#cityfoodsters_jinruiminamenrui