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Foodle Reviews
on 27 May 2020
Famous Kanto unagi place. In Kanto Style the eel is slit down its back and butterflied before being grilled for the first time. Then it is steamed to get rid of excess fat, then grilled again. The result is a tender, flaky eel.
Recommended in Tokyo
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- Sushi Saitou (鮨 さいとう)
- Japan, 〒106-0032 Tokyo, Minato City, Roppongi, 1-chōme−4−5, ARK Hills South Tower, 1F
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- Hato (波濤)
- 5 Chome-7 Kagurazaka, Shinjuku City, Tokyo 162-0825, Japan
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OAD 93Tabelog BronzeRR #2065RR PRO #16.67RR USER #0.00
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- Nihonbashi Kakigaracho Sugita (日本橋蛎殻町 すぎた)
- Japan, 〒103-0014 Tokyo, Chuo City, Nihonbashikakigarachō, 1-chōme−33−6 ビューハイツ日本橋 地下1階
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OAD 9Tabelog GoldWB50 Asia 2024 #66LL #78RR #105RR PRO #19.33RR USER #17.50
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29 Meals
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- Sazenka (茶禅華)
- 4-chōme-7-5 Minamiazabu, Minato City, Tokyo 106-0047, Japan
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oOAD 18Tabelog GoldWB50 #93WB50 Asia 2024 #39LL #34RR #44RR PRO #19.67RR USER #18.00
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28 Meals
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- Ode
- Japan, 〒150-0012 Tokyo, Shibuya City, Hiroo, 5-chōme−1−32 ST広尾 2F
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OAD 155RR #5187RR PRO #14.55RR USER #0.00
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16 Meals
Address
20-22 Shinsenchō, Shibuya City, Tōkyō-to 150-0045, Japan
Hours
Monday: Closed
Tuesday: 11:30 - 14:00; 17:00 - 21:00
Wednesday: 11:30 - 14:00; 17:00 - 21:00
Thursday: 11:30 - 14:00; 17:00 - 21:00
Friday: 11:30 - 14:00; 17:00 - 21:00
Saturday: 11:30 - 14:00; 17:00 - 21:00
Sunday: 11:30 - 14:00; 17:00 - 21:00
Tuesday: 11:30 - 14:00; 17:00 - 21:00
Wednesday: 11:30 - 14:00; 17:00 - 21:00
Thursday: 11:30 - 14:00; 17:00 - 21:00
Friday: 11:30 - 14:00; 17:00 - 21:00
Saturday: 11:30 - 14:00; 17:00 - 21:00
Sunday: 11:30 - 14:00; 17:00 - 21:00
Phone
+81 3-5459-6862