Overview
Restaurant Views: 1,716
Awards
- MICHELIN Guide
- OAD
-
Japanese Restaurants 2024, 67
- Tabelog
- 2024 Silver
- La Liste
-
La Liste, #34
- Restaurant Ranking
-
Restaurant Ranking 2023, #91
- Eatinerary's
-
Eatinerary's Locals Short List
- Gault & Millau
- 5 Torques, 2020
- Gault & Millau Public Mark
- 19 / 20
Ratings from the web
- Tabelog
- 4.46
Chef
Olivier Chaignon
Cuisine
French
Foodle Reviews
L’Osier - Three Michelin Stars 🌟🌟🌟
It would be good for a date but too bad I wasn’t on a date.
Ordered medium steak and got super well done instead. Such an unforgivable mistake for a piece of meat that was THAT thin in a THREE MICHELIN STAR restaurant.
I tried to reach out to the restaurant by email in hope to send comments.. been 2 weeks already and no one has replied to my email yet 😕
The new 3 star place in Tokyo. Olivier Chaignon started his career early and was trained at Taillevent and Pierre Gagnaire in Paris.
His cuisine is very classic even though he sources the ingredients from Japan. The execution is perfect and he keeps the plates focused. The longtooth grouper (Kué) was perfectly cooked and very tasty, the Japanese venison the outstanding dish of the meal.
Recommended in Tokyo
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OAD 4Tabelog GoldLL #4RR #599Eatinerary's
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OAD 9Tabelog GoldWB50 Asia 2023 #64LL #78RR #448
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- Ode
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OAD 155WB50 Asia 2023 #20RR #1312
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- Sazenka
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oOAD 18Tabelog GoldWB50 #83WB50 Asia 2023 #12LL #34RR #106
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26 Meals
Address
7-chōme-5-5 Ginza, Chuo City, Tokyo 104-0061, Japan
Hours
Tuesday: 11:30 - 15:00; 17:30 - 22:00
Wednesday: 11:30 - 15:00; 17:30 - 22:00
Thursday: 11:30 - 15:00; 17:30 - 22:00
Friday: 11:30 - 15:00; 17:30 - 22:00
Saturday: 11:30 - 15:00; 17:30 - 22:00
Sunday: Closed
Phone
+81 (3) 3571 6050