Overview
Restaurant Views: 156
Awards
- Ramen Beast
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Ramen Beast, #3.5
Cuisine
Yokohama IEKEI
Foodle Reviews
Recommended bowl: 300 kg of bones
For lovers of Yokohama style IEKEI, this Tokyo shop stands out. The head branch is located in Waseda, but one of the apprentices branched off to open a Nakano outpost which is now ranked even higher. Normally IEKEI-style soup is slightly golden from the chicken oil added to the tonkotsu soup, but the bowls at Budouka are brown with an orangish tint. The secret? Three hundred kilograms of pork bones that go into the soup every day. Simmered for hours and stirred... More
Recommended bowl: 300 kg of bones
For lovers of Yokohama style IEKEI, this Tokyo shop stands out. The head branch is located in Waseda, but one of the apprentices branched off to open a Nakano outpost which is now ranked even higher. Normally IEKEI-style soup is slightly golden from the chicken oil added to the tonkotsu soup, but the bowls at Budouka are brown with an orangish tint. The secret? Three hundred kilograms of pork bones that go into the soup every day. Simmered for hours and stirred almost constantly— the result is a liquid pork bone elixir. Less
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Address
Japan, 〒164-0001 Tokyo, Nakano City, Nakano, 3-chōme−34−32 凱旋ビル 1F
Hours
Tuesday: 00:00 - 02:00; 10:30 - 00:00
Wednesday: 00:00 - 02:00; 10:30 - 00:00
Thursday: 00:00 - 02:00; 10:30 - 00:00
Friday: 00:00 - 02:00; 10:30 - 00:00
Saturday: 00:00 - 02:00; 10:30 - 00:00
Sunday: 00:00 - 02:00; 10:30 - 00:00
Phone
+81 3-3229-9390
Website
https://www.instagram.com/2daimebudouka/