Overview
Restaurant Views: 1,964
Awards
- Tabelog
- 2026 Bronze
- Restaurant Ranking
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Restaurant Ranking 2024, #3618, PRO #15.67, USER #19.00
Ratings from the web
- Tabelog
- 3.89
Chef
Keitaro Suzuki
Cuisine
Crab, Japanese Cuisine, Suppon (Soft-shell turtle)
Foodle Reviews
I visited the Akasaka branch last time, but this time I came to Ginza.The crab at Ginza Kitafuku is truly delicious.I chose the Taraba Crab and Hairy Crab tasting course this time.They prepare live crabs right in front of you, which adds an impressive and lively atmosphere.This luxurious course allows you to enjoy freshly prepared crab in various styles, including sashimi, shabu-shabu, and grilled dishes, without wasting any part of it.Even though they are the same type of crab, the sweetness and... More
I visited the Akasaka branch last time, but this time I came to Ginza.The crab at Ginza Kitafuku is truly delicious.I chose the Taraba Crab and Hairy Crab tasting course this time.They prepare live crabs right in front of you, which adds an impressive and lively atmosphere.This luxurious course allows you to enjoy freshly prepared crab in various styles, including sashimi, shabu-shabu, and grilled dishes, without wasting any part of it.Even though they are the same type of crab, the sweetness and texture vary by species, making the tasting experience very enjoyable.What stood out the most was the medium-rare preparation.The rich sweetness of the crab was highlighted, and it was so delicious that I found myself eating in silence.I was able to fully savor the crab until the very end, appreciating not only the quality of the ingredients but also the skill and technique of the chefs.The staff were also very attentive, making this a perfect place for business meetings or special occasions! Less
I visited Ginza Kitafuku.The crab was incredibly delicious, with each dish carefully prepared, leaving me completely satisfied.The croquettes we had midway were packed with meat and exceeded my expectations in flavor.The rice we enjoyed at the end was delightful until the very last bite, and the dessert, a shaved ice, was particularly impressive—so much so that it felt like a revelation after the meal.While the prices are on the higher side, the satisfaction you gain is well worth it.I highly recommend... More
I visited Ginza Kitafuku.The crab was incredibly delicious, with each dish carefully prepared, leaving me completely satisfied.The croquettes we had midway were packed with meat and exceeded my expectations in flavor.The rice we enjoyed at the end was delightful until the very last bite, and the dessert, a shaved ice, was particularly impressive—so much so that it felt like a revelation after the meal.While the prices are on the higher side, the satisfaction you gain is well worth it.I highly recommend this place for special occasions or meals with loved ones.I definitely want to visit again! Less
The live experience of having fresh crab prepared right in front of you is truly impressive! This luxurious course allows you to fully enjoy sashimi, shabu-shabu, and a whole crab without missing a thing. Each part of the crab has its own unique sweetness and texture, and the grilled crab, in particular, stood out with its rich flavor and delightful aroma. You can savor the charm of crab all the way to the end, making it a place where you can truly appreciate the quality of the ingredients and the... More
The live experience of having fresh crab prepared right in front of you is truly impressive! This luxurious course allows you to fully enjoy sashimi, shabu-shabu, and a whole crab without missing a thing. Each part of the crab has its own unique sweetness and texture, and the grilled crab, in particular, stood out with its rich flavor and delightful aroma. You can savor the charm of crab all the way to the end, making it a place where you can truly appreciate the quality of the ingredients and the skill of the chefs. It's a restaurant I would love to visit on a special occasion. Less
I enjoyed a course featuring live hairy crab and live king crab! Every dish showcased the incredible freshness of the ingredients, and the sweetness of the crab was truly impressive. The performance of preparing the crab right in front of us added a special touch, making for a luxurious experience!The additional box sea urchin we ordered was also incredibly rich and melted in my mouth. The atmosphere of the restaurant was calm, and the service was attentive, making it perfect for anniversaries or... More
I enjoyed a course featuring live hairy crab and live king crab! Every dish showcased the incredible freshness of the ingredients, and the sweetness of the crab was truly impressive. The performance of preparing the crab right in front of us added a special touch, making for a luxurious experience!The additional box sea urchin we ordered was also incredibly rich and melted in my mouth. The atmosphere of the restaurant was calm, and the service was attentive, making it perfect for anniversaries or special meals. I definitely want to come back! (^ - ^)It seemed like champagne was served by the bottle rather than by the glass! Less
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Address
Japan, 〒 104-0061 Tōkyō-to, Chūō-ku, Ginza, 7 Chome-4-5 Ginza 745 Building 3F
Hours
Tuesday: 17:00 - 23:30
Wednesday: 17:00 - 23:30
Thursday: 17:00 - 23:30
Friday: 17:00 - 23:30
Saturday: 17:00 - 23:30
Sunday: 17:00 - 23:30
Phone
+81362806368
Price Range
Based on country average
$$$$ (¥10,000+)
Website
http://kanikitafuku.com/ginza/index.html
