Foodle Reviews
this spot burns through 500kg of chillies every few weeks 🌶️ @qihouseofsichuansg is not messing around! helmed by top sichuan chef wong chun fai (ex-hk michelin star), this marina bay spot serves fiery dishes reflecting the seven flavours of sichuan - spicy, aromatic, sweet, bitter, sour, peppery and salty. there’s even a whole separate veg menu so nobody misses out on the heat! #whatKBeats
this spot burns through 500kg of chillies every few weeks 🌶️ @qihouseofsichuansg is not messing around! helmed by top sichuan chef wong chun fai (ex-hk michelin star), this marina bay spot serves fiery dishes reflecting the seven flavours of sichuan - spicy, aromatic, sweet, bitter, sour, peppery and salty. there’s even a whole separate veg menu so nobody misses out on the heat! #whatKBeats
#sichuanfood #sichuanfoodsg #qihouseofsichuan #sgeats #sgeatout #qihouseofischuansg #vegfriendlyrestaurants #spicyfoodsg #spicyfoodlovers #chillisg #sichuanspice #sgfoodie #sgfoodies #sgrestaurant #sgfooddiary #sgfoodhunt #sgfoodblogger Less
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Address
8A Marina Blvd, #02-01, Singapore 018984
Hours
Tuesday: 11:30 - 15:00; 18:00 - 22:00
Wednesday: 11:30 - 15:00; 18:00 - 22:00
Thursday: 11:30 - 15:00; 18:00 - 22:00
Friday: 11:30 - 15:00; 18:00 - 22:00
Saturday: 11:30 - 15:00; 18:00 - 22:00
Sunday: 11:30 - 15:00; 18:00 - 22:00
Phone
+6566348277
Price Range
Based on country average
$$$ (SGD 30–40)
