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Foodle Reviews

on 04 Apr 2024

Part 2/2
I confess—pork is my all-time favourite meat! Even before I left for Seoul for the A50B Restaurants a few weeks ago, I was hearing the name “Golden Pig”.

So first night in Seoul, I rushed to the restaurant but was turned away. They don’t take reservations; and diners go as early as 10 am to reserve a table. Fortunately my well-connected friends later arranged for me to eat there twice in one day—lunch and dinner.

It was heaven for me! Many different parts of the pig were... More

on 04 Apr 2024

Part 1/2
I confess—pork is my all-time favourite meat! Even before I left for Seoul for the A50B Restaurants a few weeks ago, I was hearing the name “Golden Pig”.

So first night in Seoul, I rushed to the restaurant but was turned away. They don’t take reservations; and diners go as early as 10 am to reserve a table. Fortunately my well-connected friends later arranged for me to eat there twice in one day—lunch and dinner.

It was heaven for me! Many different parts of the pig were... More

on 04 Apr 2024

#porkskin by night @gold_pig1982 scored raw pork skin is grilled to a tender chewy crunch and served like dessert #mochi with sweet salty soy dip and toasted soybean powder. What a treat to have this two days in a roll @ssssssseyoung @mooi_sue #koreanpork #koreanfood #koreanbbq #kbbq #bbq #bbqpork #porkbbq #seouleats #seoulfood #soulfood... More

Recommended in Seoul

Address

South Korea, Seoul, Gangnam-gu, 논현1동 182-28

Hours

Open hours