Foodle Reviews
Part 2/2
I confess—pork is my all-time favourite meat! Even before I left for Seoul for the A50B Restaurants a few weeks ago, I was hearing the name “Golden Pig”.
So first night in Seoul, I rushed to the restaurant but was turned away. They don’t take reservations; and diners go as early as 10 am to reserve a table. Fortunately my well-connected friends later arranged for me to eat there twice in one day—lunch and dinner.
It was heaven for me! Many different parts of the pig were... More
Part 2/2
I confess—pork is my all-time favourite meat! Even before I left for Seoul for the A50B Restaurants a few weeks ago, I was hearing the name “Golden Pig”.
So first night in Seoul, I rushed to the restaurant but was turned away. They don’t take reservations; and diners go as early as 10 am to reserve a table. Fortunately my well-connected friends later arranged for me to eat there twice in one day—lunch and dinner.
It was heaven for me! Many different parts of the pig were offered, even the diaphragm muscle; but I loved the belly most, and gobbled two servings at one go. I also got really excited over the grilled pig skin—must be all those kdrama I watch with its scenes of pork skin being grilled and bathed in soju! It was soft, tendered, chewy and tasted like dessert. Ticked another one off my bucket list.
#asias50bestrestaurants #asias50best #seoulfood #seoulfoodie #bbqpork #koreanpork #eat #food #foodporn #foodstagram #foodie #foodies #foodlover #foodgasm #foodpics #foodforfoodies #porklover Less
Part 1/2
I confess—pork is my all-time favourite meat! Even before I left for Seoul for the A50B Restaurants a few weeks ago, I was hearing the name “Golden Pig”.
So first night in Seoul, I rushed to the restaurant but was turned away. They don’t take reservations; and diners go as early as 10 am to reserve a table. Fortunately my well-connected friends later arranged for me to eat there twice in one day—lunch and dinner.
It was heaven for me! Many different parts of the pig were... More
Part 1/2
I confess—pork is my all-time favourite meat! Even before I left for Seoul for the A50B Restaurants a few weeks ago, I was hearing the name “Golden Pig”.
So first night in Seoul, I rushed to the restaurant but was turned away. They don’t take reservations; and diners go as early as 10 am to reserve a table. Fortunately my well-connected friends later arranged for me to eat there twice in one day—lunch and dinner.
It was heaven for me! Many different parts of the pig were offered, even the diaphragm muscle; but I loved the belly most, and gobbled two servings at one go. I also got really excited over the grilled pig skin—must be all those kdrama I watch with its scenes of pork skin being grilled and bathed in soju! It was soft, tendered, chewy and tasted like dessert. Ticked another one off my bucket list.
#asias50bestrestaurants #asias50best #seoulfood #seoulfoodie #bbqpork #koreanpork #eat #food #foodporn #foodstagram #foodie #foodies #foodlover #foodgasm #foodpics #foodforfoodies #porklover Less
#bbqpork @gold_pig1982 #since1982 @ssssssseyoung @mooi_sue @kimanica correct decision to come here and missed chef’s feast @chezcalvert
#porkskin by night @gold_pig1982 scored raw pork skin is grilled to a tender chewy crunch and served like dessert #mochi with sweet salty soy dip and toasted soybean powder. What a treat to have this two days in a roll @ssssssseyoung @mooi_sue #koreanpork #koreanfood #koreanbbq #kbbq #bbq #bbqpork #porkbbq #seouleats #seoulfood #soulfood... More
#porkskin by night @gold_pig1982 scored raw pork skin is grilled to a tender chewy crunch and served like dessert #mochi with sweet salty soy dip and toasted soybean powder. What a treat to have this two days in a roll @ssssssseyoung @mooi_sue #koreanpork #koreanfood #koreanbbq #kbbq #bbq #bbqpork #porkbbq #seouleats #seoulfood #soulfood #asias50best @theworlds50best #hkchef #foodporn #foodblog @kimanica Less
#porkskin by day @gold_pig1982 #goldpig pork skin served like chewy dessert #mochi #grilled and dipped in sweet salty soy and toasted soybean powder. #since1982 @ssssssseyoung @mooi_sue #asias50best @theworlds50best #koreanpork #koreanfood #koreanbbq #bbq #bbqpork #porkbbq #seouleats #seoulfood #soulfood... More
#porkskin by day @gold_pig1982 #goldpig pork skin served like chewy dessert #mochi #grilled and dipped in sweet salty soy and toasted soybean powder. #since1982 @ssssssseyoung @mooi_sue #asias50best @theworlds50best #koreanpork #koreanfood #koreanbbq #bbq #bbqpork #porkbbq #seouleats #seoulfood #soulfood #hkchef #foodporn #foodblog Less
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Address
South Korea, Seoul, Gangnam-gu, 논현1동 182-28
Hours
Tuesday: 12:00 - 23:00
Wednesday: 12:00 - 23:00
Thursday: 12:00 - 23:00
Friday: 12:00 - 23:00
Saturday: 12:00 - 23:00
Sunday: 12:00 - 23:00