Overview
Restaurant Views: 2,319
Awards
- OAD
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Japanese Casual Restaurants 2026, 171
- Ramen Beast
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Ramen Beast, #4.5
Ratings from the web
- Tabelog
- 3.96
Chef
Various
Cuisine
Ramen
Foodle Reviews
in sapporo, japan (december’23)
stopped at one of the most iconic spots here for miso ramen for tourists and locals like, arrived a good 30 mins before opening to get seats but the turnover is pretty fast as there are quite a lot of seats inside and the kitchen is quite sizeable for a ramenya.
quite a satisfying bowl, very rustic and unpretentious served in big home-like bowls. the base is made of chicken and pork, and the richness of the miso is cut through with garlic aromas and a bit of... More
in sapporo, japan (december’23)
stopped at one of the most iconic spots here for miso ramen for tourists and locals like, arrived a good 30 mins before opening to get seats but the turnover is pretty fast as there are quite a lot of seats inside and the kitchen is quite sizeable for a ramenya.
quite a satisfying bowl, very rustic and unpretentious served in big home-like bowls. the base is made of chicken and pork, and the richness of the miso is cut through with garlic aromas and a bit of grated ginger. also enjoyed the topping of ample amounts of smokey fried bean sprouts. the spicy miso was a also nice, the mild spiciness helped balance with the richness of the bowl more. the noodles i also liked, typical yellow wavy ramen of sapporo with a pleasant mild chew. definitely worth seeking out when in the area.
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辛味噌らーめん (¥850)
味噌らーめん (¥850)
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would revisit: if in the area
reservations: no
price range pp: under ¥1000
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📍 麺屋彩未
location: 5-3-12 misono 10 jo, toyohira ward, sapporo
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#2feastingpigs_sapporo
#2feastingpigs_hokkaido
#2feastingpigs_japan
#2feastingpigs_ramen Less
Recommended bowl: Sapporo superstar
One of the most famous shops in Sapporo, with long lines the norm. Master Oku-san trained at the well-known Sumire for seven years before he opened this shop. He starts making the soup at 5 am, using pork, vegetables, shiitake mushrooms and kombu. The noodles are special ordered from Morizumi Seimen. The miso tare contains three types of white miso and the ginger topping uses ginger from Kōchi prefecture. This is your quintessential bowl of Sapporo miso; a wonderful... More
Recommended bowl: Sapporo superstar
One of the most famous shops in Sapporo, with long lines the norm. Master Oku-san trained at the well-known Sumire for seven years before he opened this shop. He starts making the soup at 5 am, using pork, vegetables, shiitake mushrooms and kombu. The noodles are special ordered from Morizumi Seimen. The miso tare contains three types of white miso and the ginger topping uses ginger from Kōchi prefecture. This is your quintessential bowl of Sapporo miso; a wonderful creamy, oily blend of miso and spices. A homey shop, with handwritten signs from various celebs adorning the walls. Less
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Address
5 Chome-3-12 Misono 10 Jō, Toyohira-ku, Sapporo-shi, Hokkaidō 062-0010, Japan
Hours
Tuesday: 11:00 - 15:15
Wednesday: 11:00 - 15:15
Thursday: 11:00 - 15:15
Friday: 11:00 - 15:15; 17:00 - 19:30
Saturday: 11:00 - 15:15; 17:00 - 19:30
Sunday: 11:00 - 15:15
Phone
+81118206511
Price Range
Based on country average
$ (¥1–1,000)
