Isono Kazuo (いそのかづお) Sapporo

Awards

Ramen Beast

Ramen Beast, #4.0

All Ramen Beast in Sapporo All Ramen Beast in Japan

Ratings from the web

Tabelog

3.75

Cuisine

Ramen

• 2023
• 2018

Dinner at Isono kazuo

on 16 Nov 2023

by Besim Hatinoglu

“Isono Kazuo’s Sapporo Black. As the lively nightlife in Sapporo winds down, the charm of Isono Kazuo intensifies, attracting a steady flow of night owls in search of solace in a late-night meal. Though the seven counter seats are limited, the buzz within this hidden gem amplifies, a testament to its popularity as a nocturnal haven amidst the city’s dynamic nightlife.” #sapporo #ramen #isonokazuo #nightlife #latenight #latenightsnack... More

“Isono Kazuo’s Sapporo Black. As the lively nightlife in Sapporo winds down, the charm of Isono Kazuo intensifies, attracting a steady flow of night owls in search of solace in a late-night meal. Though the seven counter seats are limited, the buzz within this hidden gem amplifies, a testament to its popularity as a nocturnal haven amidst the city’s dynamic nightlife.” #sapporo #ramen #isonokazuo #nightlife #latenight #latenightsnack #japanese #japanesecuisine #ramenlover #japanfood #japantrip Less

8 / 10

Ramen at Isono Kazuo (いそのかづお)

on 28 Aug 2018

by Abram Plaut

Recommended bowl: Sapporo black

When it comes to late-night ramen spots in the Susukino area, some might recommend hitting one of the famous miso spots, but many locals prefer this place — Isono Kazuo, open every night from 10pm to 6am. Hidden inside a building off the main street, the shop is small with just seven counter seats. The recommended bowl is the Sapporo Black, a dark, almost dirty-looking soup made from chicken, pork and konbu. The Hinode Seimen noodles come thick and curly. The tare... More

Recommended bowl: Sapporo black

When it comes to late-night ramen spots in the Susukino area, some might recommend hitting one of the famous miso spots, but many locals prefer this place — Isono Kazuo, open every night from 10pm to 6am. Hidden inside a building off the main street, the shop is small with just seven counter seats. The recommended bowl is the Sapporo Black, a dark, almost dirty-looking soup made from chicken, pork and konbu. The Hinode Seimen noodles come thick and curly. The tare is a black shoyu. All of the ingredients are flash-fried in a wok before being served. The bowl packs a wicked flavor punch, perfect for soaking up the alcohol. Less