Overview
Restaurant Views: 845
Awards
- MICHELIN Guide
- OAD
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European Restaurants 2026, 395
European Top New Restaurants 2026, 15
European New Restaurants 2026, 25
- Restaurant Ranking
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Restaurant Ranking 2024, #1502, PRO #17.00, USER #0.00
Cuisine
Creative, Modern Cuisine, New Nordic
Chef
Nicky Arentsen
Foodle Reviews
KING CRAB, YOGHURT, DILL
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LOBSTER, HIPROSE, MYOGA
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HAMACHI, SMOKED SOY, PLATINUM CAVIAR
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SQUID, ROSE KIMCHI, SHITAKE
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NORWEGIAN SCALLOP, GOOSEBERRY, FINGER LIME
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JAPANESE MILK BREAD, BUTTER FROM AABYBRO
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HAMACHI, KATSUOBUSHI, NASHI PEAR
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RAW SHRIMP, WHITE MISO, BELUGA-SEVRUGA CAVIAR
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MONKFISH, PICKLED LIME, RED KOSHO
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COD, HAZELNUT, BAERII CAVIAR
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QUAIL, BLACK TRUFFLE, GRILLED BUTTER
.
MANDARIN, VANILLA, HONEY
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WALNUT SORBET, TRUFFLE MOUSSE, BLACK CARDAMOM
.
MADELEINES
STICKY... More
KING CRAB, YOGHURT, DILL
.
LOBSTER, HIPROSE, MYOGA
.
HAMACHI, SMOKED SOY, PLATINUM CAVIAR
.
SQUID, ROSE KIMCHI, SHITAKE
.
NORWEGIAN SCALLOP, GOOSEBERRY, FINGER LIME
.
JAPANESE MILK BREAD, BUTTER FROM AABYBRO
.
HAMACHI, KATSUOBUSHI, NASHI PEAR
.
RAW SHRIMP, WHITE MISO, BELUGA-SEVRUGA CAVIAR
.
MONKFISH, PICKLED LIME, RED KOSHO
.
COD, HAZELNUT, BAERII CAVIAR
.
QUAIL, BLACK TRUFFLE, GRILLED BUTTER
.
MANDARIN, VANILLA, HONEY
.
WALNUT SORBET, TRUFFLE MOUSSE, BLACK CARDAMOM
.
MADELEINES
STICKY TOFFEE PUDDING
PÂTE DE FRUITS
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I first heard about @restaurant_aure , it wasn’t just the food that caught my attention. It was the story. An 18th-century gunpowder house, auctioned off to fate, and a team of dreamers, @emmanoerbygaard and @nicky.arentsen, holding their breath, wondering if they’d even get the keys... and just months later, a Michelin star shines above their door.
Next April, on my Achefabroad Scandinavia Tour, we’ll step inside that story.
Aure isn’t about excess. It’s about intention. Every ingredient - wild duck, lime-kissed lobster, platinum caviar — is given space to breathe. The flavors feel alive. There’s restraint here, but also a quiet confidence that lingers long after the last bite.
I love that the walls of this place have history, that the team built something extraordinary out of a moment that nearly slipped through their fingers.
And soon, I’ll be bringing you along to taste it for yourselves. For full details please see the link in my bio. DM me here to book your seats.
.
Michelin Guide - ⭐️
La Liste -
W50B -
Best Chef Awards -
OAD -
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#Worlds50Best #LaListeRestaurants #OADTopRestaurants #MichelinDining #BestChefAwards #FineDiningExperience #GastronomyLovers #CulinaryArt #ModernGastronomy #TastingMenu #RestaurantTour #FoodTourExperience #CulinaryTravel #DestinationDining #AchefabroadTours #InstaGourmet #FoodieTravel #GlobalFoodie Less
When I first heard about @restaurant_aure , it wasn’t just the food that caught my attention. It was the story. An 18th-century gunpowder house, auctioned off to fate, and a team of dreamers, @emmanoerbygaard and @nicky.arentsen ,holding their breath, wondering if they’d even get the keys… and just months later, a Michelin star shines above their door.
Next April, on my Achefabroad Scandinavia Tour, we’ll step inside that story.
Aure isn’t about excess.... More
When I first heard about @restaurant_aure , it wasn’t just the food that caught my attention. It was the story. An 18th-century gunpowder house, auctioned off to fate, and a team of dreamers, @emmanoerbygaard and @nicky.arentsen ,holding their breath, wondering if they’d even get the keys… and just months later, a Michelin star shines above their door.
Next April, on my Achefabroad Scandinavia Tour, we’ll step inside that story.
Aure isn’t about excess. It’s about intention. Every ingredient — wild duck, lime-kissed lobster, platinum caviar — is given space to breathe. The flavors feel alive. There’s restraint here, but also a quiet confidence that lingers long after the last bite.
I love that the walls of this place have history, that the team built something extraordinary out of a moment that nearly slipped through their fingers. And soon, I’ll be bringing you along to taste it for yourselves. For full details please see the link in my bio. DM me here to book your seats.
.
Michelin Guide - ⭐️
La Liste -
W50B -
Best Chef Awards -
OAD -
.
#Worlds50Best #LaListeRestaurants #OADTopRestaurants #MichelinDining #BestChefAwards #FineDiningExperience #GastronomyLovers #CulinaryArt #ModernGastronomy #TastingMenu #RestaurantTour #FoodTourExperience #CulinaryTravel #DestinationDining #AchefabroadTours #InstaGourmet #FoodieTravel #GlobalFoodie
#Achefabroad #ScandinaviaTour #RestaurantAure #CopenhagenEats #NordicCuisine #FineDining #MichelinStar #FoodTravel #Gastronomy Less
A Michelin Star in Just 81 Days 😳🌟
Restaurant Aure earned its first Michelin star just 81 days after opening – and it’s easy to see why 👐🏼
Set in the historic ‘Krudthuset’, the old gunpowder house in Copenhagen, Aure blends heritage with a modern dining experience 🇩🇰
@emmanoerbygaard Emma welcomes you with warmth and effortless hospitality, while her partner @nicky.arentsen Nicky works his magic in the kitchen, crafting dishes that are precise, flavorful,... More
A Michelin Star in Just 81 Days 😳🌟
Restaurant Aure earned its first Michelin star just 81 days after opening – and it’s easy to see why 👐🏼
Set in the historic ‘Krudthuset’, the old gunpowder house in Copenhagen, Aure blends heritage with a modern dining experience 🇩🇰
@emmanoerbygaard Emma welcomes you with warmth and effortless hospitality, while her partner @nicky.arentsen Nicky works his magic in the kitchen, crafting dishes that are precise, flavorful, and full of thought. Nothing is left to chance – just pure culinary passion 💚
@restaurant_aure isn’t just a restaurant; it’s a place where history, atmosphere, and exceptional food come together. A dining experience worth coming back for. 💫
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#michelindining #michelinrestaurants #eattheworld #finedining #tastingmenu #beautifulcuisines #copenhagenfood #copenhagenheat #bestcopenhagen #streetsofcopenhagen #ig_copenhagen #copenhagencity #copenhagensecrets #igerscopenhagen #copenhagen Less
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Address
Krudtløbsvej 8, 1439 København, Denmark
Hours
Tuesday: Closed
Wednesday: 18:00 - 23:30
Thursday: 18:00 - 23:30
Friday: 18:00 - 23:30
Saturday: 18:00 - 23:30
Sunday: Closed
Phone
+4531686568
Website
https://www.restaurantaure.dk/
