Foodle
One pizza per week, at the very least @berberepizzeria 🍕 #pizza #florence #sustainability #italianfood #organicfood
- 0 likes
-
3 comments
Another week another meal at @enotecaspontanea 🍷 #mostofitaly
-
#sustainability #sustainablefood #organicfood #luxurytravel #florence #foodtravel #foodie #foodies #naturalfood #charcuterie #farmtotable... More
- 0 likes
-
3 comments
Recommended bowl: OG Tokyo Ramen Shack
Located under the train tracks near Yurakucho station and family-run for 50 years. The shop went through some minor renovations a few year back but still serves the original master's menu. Clear, 100% pork-based shoyu soup with medium-curly noodles and cha-han on the side. Simple, old school Tokyo style.
Recommended bowl: Simple yet perfect
Located just across the street from Ebara-Nakanobu station, this amazing little ramen shop is run by a husband and wife team working in tandem. The noodles are handmade from whole wheat. The shop specialty is a delicate niboshi shoyu ramen. For each order served, the master pours the soup through a strainer full... More
