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日本酒割烹&BAR 聚 Tokyo

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Foodle Reviews

Dinner at 日本酒割烹&bar 聚

on 01 Sep 2026
Naoki Hoshi by Naoki Hoshi

📍Nihonshu Kappo Shu📍日本酒割烹 聚

Beautiful kappo and sake bar...

Dinner at 日本酒割烹&bar 聚

on 27 Jan 2026
Naoki Hoshi by Naoki Hoshi

📍Sake & Kappo Shu📍 日本酒割烹 聚

Dinner at 日本酒割烹&bar 聚

on 08 Dec 2025
Naoki Hoshi by Naoki Hoshi

📍Sake Kappo Dining Shu📍 日本酒割烹 聚

Iinuma Chestnut – Shibukawa-ni (simmered with inner skin) by one of my favorite sake bars.

飯沼栗 (Iinuma-guri) is one of Japan’s king of chestnuts, grown in Ibaragi (茨城). It’s highly valued by patisseries, kaiseki chefs, and wagashi artisans.

This preparation keeps the inner brown skin (渋皮) attached and simmers the chestnut very slowly in sugar syrup preserving the aroma and depth.

Thank you, @shu_tsukiji_tokyo!

Dinner at 日本酒割烹&bar 聚

on 10 Sep 2025
Naoki Hoshi by Naoki Hoshi

📍Nihonshu Kappo Shu📍 日本酒割烹 聚

A flight of competition-grade sakes with beautifully prepared kappo dining…

Dinner at 日本酒割烹&bar 聚

on 12 Jul 2024
Naoki Hoshi by Naoki Hoshi

📍 Nihonshu Kappo & Bar Shu 📍 日本酒割烹&BAR 聚

Dinner at 日本酒割烹&bar 聚

on 10 Jun 2024
Naoki Hoshi by Naoki Hoshi

📍Shu Tsukiji Tokyo📍 日本酒割烹&BAR 聚

Thank you @kaznakano11 for the amazing intro.

Recommended in Tokyo

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Address

Japan, 〒104-0045 Tokyo, Chuo City, Tsukiji, 3-chōme−10−７ コスモ18 2階

Hours

Open hours

Phone

+81362815758

Price Range

Based on country average

$$$$ (¥10,000+)

Website

https://tabelog.com/tokyo/A1313/A131301/13294366/?cid=google_yoyaku