Overview
Restaurant Views: 423
Awards
- Ramen Beast
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Ramen Beast, #4.0
Cuisine
Gyokai
Foodle Reviews
Miso ramen topped with liver paste and burdock tempura at Ame ha yasashiku in Sapporo, Hokkaido.
Recommended bowl: Super unique bowls
This shop is beloved by ramen heads and regularly draws a line. The soup is a niboshi base made with Japanese-style wafu dashi, served in both shoyu and miso versions. The unique toppings really set this shop apart — they include four kinds of chashu (two chicken, two pork), burdock root tempura, minced konbu and a white chicken-liver paste, all of which you mix into the soup as you eat. Ame Wa Yasashiku now has a second shop, with a slightly different menu,... More
Recommended bowl: Super unique bowls
This shop is beloved by ramen heads and regularly draws a line. The soup is a niboshi base made with Japanese-style wafu dashi, served in both shoyu and miso versions. The unique toppings really set this shop apart — they include four kinds of chashu (two chicken, two pork), burdock root tempura, minced konbu and a white chicken-liver paste, all of which you mix into the soup as you eat. Ame Wa Yasashiku now has a second shop, with a slightly different menu, located closer to Sapporo station. Less
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Address
Japan, 〒003-0824 Hokkaido, Sapporo, Shiroishi Ward, Kikusui Motomachi 4 Jō, 2-chōme−1−7 古川ビル 1F
Hours
Tuesday: 11:00 - 15:00; 18:00 - 20:00
Wednesday: 11:00 - 15:00; 18:00 - 20:00
Thursday: 11:00 - 15:00; 18:00 - 20:00
Friday: 11:00 - 15:00; 18:00 - 20:00
Saturday: 11:00 - 15:00; 18:00 - 20:00
Sunday: 11:00 - 15:00; 18:00 - 20:00
Phone
011-871-3922
Website
https://www.facebook.com/amewayasasikukiku/