Pierre Gagnaire Paris

Awards

MICHELIN Guide

Three stars restaurant, 2024

All Michelin stars in Paris All Michelin stars in France All 3 stars Michelin in Paris All 3 stars Michelin in France

OAD

European Classical Restaurants 2024, 79

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Elite Collection

Elite Collection Top 100 2019, #14

All Elite Collection Top 100 in Paris All Elite Collection Top 100 in France

La Liste

La Liste, #34

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Restaurant Ranking

Restaurant Ranking 2024, #64, PRO #19.50, USER #18.33

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Chef

Pierre Gagnaire

Cuisine

Creative

• 2024

Dinner at Pierre Gagnaire

on 09 Mar 2024

by ANDY Y

CITRUS FRUITS FROM LE MAS DES ROSES:

A boule de cristal with ginger chiboust cream inside.

Mexican lemon granita, pomegranate with kitul sap.

Bergamot sorbet, the infusion of the leaves.

A marmalade according to the harvest, Amarelli liquorice.
Buddha hand citrus fruit cake, calamansi caramel, whipped cream.

Yuzu soufflleed biscuit.

Simone perfumed with tangelo.

#paris #andyparis #巴黎 #andy_french #yummy #delicious #amazing... More

CITRUS FRUITS FROM LE MAS DES ROSES:

A boule de cristal with ginger chiboust cream inside.

Mexican lemon granita, pomegranate with kitul sap.

Bergamot sorbet, the infusion of the leaves.

A marmalade according to the harvest, Amarelli liquorice.
Buddha hand citrus fruit cake, calamansi caramel, whipped cream.

Yuzu soufflleed biscuit.

Simone perfumed with tangelo.

#paris #andyparis #巴黎 #andy_french #yummy #delicious #amazing #iphonesia #photooftheday #bestoftheday #igdaily #food #foodporn #finedining Less

Dinner at Pierre Gagnaire

on 09 Mar 2024

by ANDY Y

LANGOUSTINES:

A large langoustine seared in brown butter perfumed with liquorice, bette. Seawater Mor-Braz beer mousse.

Flatten langoustine spiced with pepper from Tasmania, nettle velvety soup ; agria potato cristallines.

Langoustine en scampi, rosé mushrooms, seasoning Amer.
Poached langoustine in a steam oven, clarified broth, chickpeas.

Royale sauce, farm cider syrup, souffleed buckwheat seeds.
Raw langoustine with cream cheese flavoured with yuzu, pink berries opaline.

#paris... More

LANGOUSTINES:

A large langoustine seared in brown butter perfumed with liquorice, bette. Seawater Mor-Braz beer mousse.

Flatten langoustine spiced with pepper from Tasmania, nettle velvety soup ; agria potato cristallines.

Langoustine en scampi, rosé mushrooms, seasoning Amer.
Poached langoustine in a steam oven, clarified broth, chickpeas.

Royale sauce, farm cider syrup, souffleed buckwheat seeds.
Raw langoustine with cream cheese flavoured with yuzu, pink berries opaline.

#paris #andyparis #巴黎 #andy_french #yummy #delicious #amazing #iphonesia #photooftheday #bestoftheday #igdaily #food #foodporn #finedining #pierregagnaire Less

Dinner at Pierre Gagnaire

on 09 Mar 2024

by ANDY Y

PIE (Melanosporum Black Truffle 2024): Mint d’Or Cheese, Quince Jelly, Caramelized Pear. @[instagram] Pierre Gagnaire, Paris, France.

#paris #andyparis #巴黎 #andy_french #yummy #delicious #amazing #iphonesia #photooftheday #bestoftheday #igdaily #food #foodporn #finedining #pierregagnaire

Dinner at Pierre Gagnaire

on 09 Mar 2024

by ANDY Y

PIE (Melanosporum Black Truffle 2024): Bouquet of gardeners’ vegetables, lettuce salad stuffed with smoked haddock. @[instagram] Pierre Gagnaire, Paris, France.

#paris #andyparis #巴黎 #andy_french #yummy #delicious #amazing #iphonesia #photooftheday #bestoftheday #igdaily #food #foodporn #finedining #pierregagnaire

Dinner at Pierre Gagnaire

on 09 Mar 2024

by ANDY Y

One of my most memorable dining experiences in Paris… @[instagram] Pierre Gagnaire, Paris, France.

#paris #andyparis #巴黎 #andy_french #yummy #delicious #amazing #iphonesia #photooftheday #bestoftheday #igdaily #food #foodporn #finedining #pierregagnaire