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Akayura-Men Ryuushanhai (赤湯ラーメン 龍上海) Nanyō

Overview

Average rating from 1 meal 7 / 10
Photo Views: 1
Restaurant Views: 372
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Ratings from the web

Tabelog
3.68

Cuisine

Ramen

Foodle Reviews

on 10 Feb 2022

On the southern side of the prefecture on a Yamagata ramen hunt, you’ll find mega-famous Ryu Shanghai. Ryu Shanghai’s claim to fame is their aka miso ramen. Rich miso ramen with a dollop of spicy red flavor enhancer. Sure, they have a branch at the Yokohama Ramen Museum, but this is the honten, the head shop, and I had to go.

Full write up on my website.

@ramenadventures #ラーメン #らーめん #日本 #東京 #food #foodporn... More

7 / 10
on 16 Oct 2019

Recommended bowl: Famous miso

Originally opened in 1958 by master Kazumi Satou, the now famous spicy miso ramen was not added to the menu until 1960. Master Satou-san was inspired by his son who would eat leftover ramen soup at home with miso. The soup stock is made from pork bones, chicken bones, niboshi, onions and carrots, cooked for six to seven hours. The noodles are house-made, in a noodle room located just across the street. The bowls also contain Yamagata miso, garlic, and local akayu chili.... More

Recommended in Nanyō

Address

6-18 Niirone, Nanyō, Yamagata 999-2231, Japan

Hours

Open hours

Phone

+81 238-43-2952

Website

https://hitosara.com/0004001369/?cid=gm_hp

Tabelog

https://tabelog.com/en/yamagata/A0602/A060202/6000028/