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Fantastic dinner with the winter menu, with an extra portion of the iconic black truffle tart. The tournedos Rossini was once again fantastic.
Also picked a few nice bottles from the Grand Lisboa's incredible cellar, which is unbeatable.
Full account of dinner is here:
http://www.diarygrowingboy.com/2018/01/boys-weekend-in-macau-scratching-8-year.html... More
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