We use cookies on this site to enhance your user experience.
< Back
Foodle Reviews
5 / 10
on 30 Mar 2019
Interesting project of a hedge fund guy. Eclectic architecture creates an homely space in a town house in the northeast of Kyoto. The cooking is simple, super seasonal with only local ingredients used. Everything gets served home-style.
The wines are all natural from locations as exotic as Georgia, not really my case.
Recommended in Kyoto
-
- Maeda (前田)
- Japan, 〒605-0074 Kyoto, Higashiyama Ward, Gionmachi Minamigawa, 570−118 1F
-
GM SelectedOAD 72Tabelog BronzeLL #486RR #2061RR PRO #16.67RR USER #15.33
-
8 Meals
-
- Iida (飯田)
- 120-1 Fukunagachō, Nakagyō-ku, Kyōto-shi, Kyōto-fu 604-8084, Japan
-
OAD 71Tabelog GoldLL #142RR #350RR PRO #18.50RR USER #18.00
-
9 Meals
-
- Miyamaso
- 375 Hanaseharachichō, Sakyo Ward, Kyoto, 601-1102, Japan
-
ngOAD 36Tabelog BronzeLL #532RR #380RR PRO #18.50RR USER #15.00
-
8 Meals
-
- Noma Kyoto
- 245-2 Kurumayachō, Nakagyo Ward, Kyoto, 604-8185, Japan
-
16 Meals
-
- Dojin (道人)
- 291-1 Kikuhokochō, Sakyo Ward, Kyoto, 606-8364, Japan
-
OAD 61Tabelog GoldLL #142
-
3 Meals
Address
9 Kitashirakawa Higashikubotachō, Sakyō-ku, Kyoto, 606-8285, Japan
Hours
Monday: 11:00 - 16:00
Tuesday: Closed
Wednesday: Closed
Thursday: 11:00 - 16:00
Friday: 11:00 - 16:00
Saturday: 11:00 - 16:00
Sunday: 11:00 - 16:00
Tuesday: Closed
Wednesday: Closed
Thursday: 11:00 - 16:00
Friday: 11:00 - 16:00
Saturday: 11:00 - 16:00
Sunday: 11:00 - 16:00
Website
https://www.instagram.com/farmoon_kyoto/