Foodle

Alive Scallops

10

Pigeon

10

It has been too long!

The most ingredient driven restaurant in London (and maybe in Europe) served another stunning meal. From the scallops, which were still alive when served and then only gently cooked in the broth, to the sweetbread, which had the perfect texture and flavour, everything was perfect.

But all of this was topped by an unbelievable... More

10

Featured Restaurants

via Hottest Tables

Fortaleza do Guincho

Estrada do Guincho 2413, 2750-642 Cascais, Portugal

RR #929 RR PRO #17.50 RR USER #0.00 m

Nihonbashi Kakigaracho Sugita (日本橋蛎殻町 すぎた)

Japan, 〒103-0014 Tokyo, Chuo City, Nihonbashikakigarachō, 1-chōme−33−6 ビューハイツ日本橋 地下1階

OAD 9 WB50 Asia #66 RR #105 RR PRO #19.33 RR USER #17.50 LL #50 Tabelog Gold

Rote Wand Chef's Table

Zug 5, 6764 Lech, Austria

OAD 290 RR #199 RR PRO #18.83 RR USER #18.67 LL #155 n

Brat

4 Redchurch St, London E1 6JL, UK

OAD 106 WB50 #65 RR #1109 RR PRO #17.33 RR USER #0.00 m

La Cour des Lions - Es Saadi

Rue Ibrahim El Mazini, Marrakech 40000, Morocco

LL #685
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