A few delicious things I ate this summer. From the Trompo Takeover collab featuring @oysteroysterdc 🇲🇽🍄🟫
1) Lion’s Mane taco – shaved lion’s mane and collards, tomatillo salsa, smoky sunflower seed crema, pickled kohlrabi
2) White Asparagus – mole blanco, Mexican sake, cotija
3) Achiote Tamal – xnipec, burrata, pasilla
4) Grilled Virginia Mackerel – Salsa de Chile Costeño, Peas, Wild red spring onions
5) Blue Prawns – arbol chintextle, green tomato, cilantro
6) Fresh tortillas
7) Berkshire Pork – salsa Veracruz, olivce, white ayocote
8) Strawberry Sorbet – quince chamoy
9) Blueberry Tart – almond, mezcal, ginger
10) Another taco as the final dessert
11) Mezcal
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#hungryglomad_washingtondc #mexicanfood #mexicancuisine #mexican #taco
