Bresca consistently delivers 😋👏
1) fried quail drums
2) Kaluga caviar – sweet corn, smoked trout
3) watermelon gazpacho, coconut espuma, Aleppo pepper
4) yeast and honey rolls – brown butter and wildflower honey
5) burrata and green tomato – cardamom jam, sweet herbs, radish, buttermilk
6) pork belly presse – cornbread, charcuterie, turnip, spring onion
7) “stuffed” chicken wing – date, rice, pine nut, yellow wine
8) yellow chicken – caper, sour cream, butterball potato, bok choy
9) coconut pavlova – pineapple, verbena, kiwi berry
10) madeleines
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@michelinguide for 2025: 🌟
@oadtop100 for 2026: No. 42 on the “North America Top Restaurants” list
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#hungryglomad_washingtondc #mystorywithmichelin #yesmichelinguide #oadtop100 #finedining
