Foodle Reviews
Introduced to Vienna old-school pleasures by our hosts Paul Ivic and Andre Drechsel (chef and sommelier of the Michelin-star vegeterian(!) Tian): a beef goulash, sour lungs, marillenknödel (apricot dumpling) and kaiserschmarrn (a fluffy pancake). And I had to order a venison liver as petit four…
#foodie #wienisst #viennafood #onmyplate #comfortfood #beuscherl #salonbeuscherl #marillenknödel #marillenknöderl... More
Introduced to Vienna old-school pleasures by our hosts Paul Ivic and Andre Drechsel (chef and sommelier of the Michelin-star vegeterian(!) Tian): a beef goulash, sour lungs, marillenknödel (apricot dumpling) and kaiserschmarrn (a fluffy pancake). And I had to order a venison liver as petit four…
#foodie #wienisst #viennafood #onmyplate #comfortfood #beuscherl #salonbeuscherl #marillenknödel #marillenknöderl #hausmairsgaststätte #venisonliver #kaiserschmarrn #goulash #beefgoulash #sourlung #szalontüdő #marhapörkölt #őzmáj #rehleber Less
Recommended in Vienna
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- Konstantin Filippou
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nOAD 45LL #306RR #189
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9 Meals
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- Steirereck im Stadtpark
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nOAD 39EC #16LL #58RR #64
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15 Meals
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- Il Melograno
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RR #5707
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1 Meal
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- Figlmüller
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OAD Highly Recommended
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1 Meal
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- [aend]
- Mollardgasse 76, 1060 Wien, Austria
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mOAD RecommendedLL #926RR #619
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3 Meals
Address
Lerchenfelder Str. 73, 1070 Wien, Austria
Hours
Tuesday: 11:00 - 23:00
Wednesday: 11:00 - 23:00
Thursday: 11:00 - 23:00
Friday: 11:00 - 23:00
Saturday: Closed
Sunday: Closed
Phone
+43 676 7546018