Overview
Restaurant Views: 584
Awards
- MICHELIN Guide
- OAD
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European Restaurants 2026, 194
- La Liste
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La Liste, #335
Chef
Takuya Watanabe
Cuisine
Japanese, Creative, Japanese Omakase
Foodle Reviews
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π₯ New review on my blog:
π½οΈ Hakuba ββ
π Paris π«π·
π Read the full review now β link in bio.
At Cheval Blanc Paris, a hotel unusually rich in exceptional restaurants, Hakuba is one of the most intriguing. It brings together the traditional Japanese craft of Takuya Watanabe and the sauce-driven imagination of Arnaud Donckele. Michelin has already awarded it two stars.
What follows is not fusion in the usual sense, but a clearly Japanese cuisine repeatedly expanded... More
:
π₯ New review on my blog:
π½οΈ Hakuba ββ
π Paris π«π·
π Read the full review now β link in bio.
At Cheval Blanc Paris, a hotel unusually rich in exceptional restaurants, Hakuba is one of the most intriguing. It brings together the traditional Japanese craft of Takuya Watanabe and the sauce-driven imagination of Arnaud Donckele. Michelin has already awarded it two stars.
What follows is not fusion in the usual sense, but a clearly Japanese cuisine repeatedly expanded by French ideas of sauce, acidity and aromatic dramaturgy. Interestingly β almost consequently β, the sushi sequence is not necessarily the strongest part of the evening. The most memorable moments come when both worlds truly shift each other, like raw lobster with asparagus and a Kimisu sabayon.
All the details of my recent late-night dinner by the Seine now on my blog. Link in bio.
π All reviews independent & self-funded.
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#hakuba #chevalblancparis #twomichelinstars #troisetoiles_paris Less
Various nigiri, prepared by sushi master Takuya Watanabe.
At two-Michelin-starred Hakuba at hotel Cheval Blanc in Paris.
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#twomichelinstars #hakuba #chevalblanc
Amazing piece of Iwashi (sardine) at Hakuba Paris. Itβs difficult to find good hikari mono especially in Paris. So having sushi a high quality Iwashi Nigiri was a pleasure.
Once again well done Hakuba for exceeding our expectations.
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#paris #sushi #sushiπ£ #nigiri #france #food #reels #foodie #japanesefood #explore #explorepage
Delicious Toro nigiri with sea salt. A piece @takuparis has been doing for years and I love it so much. I feel like Toro with salt create a whole different experience than with soy sauce. He achieved impressive balance on that piece with that delicious Tuna from spain.
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#paris #sushi #sushiπ£ #nigiri #france #food #reels #foodie #japanesefood #explore #explorepage... More
Delicious Toro nigiri with sea salt. A piece @takuparis has been doing for years and I love it so much. I feel like Toro with salt create a whole different experience than with soy sauce. He achieved impressive balance on that piece with that delicious Tuna from spain.
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#paris #sushi #sushiπ£ #nigiri #france #food #reels #foodie #japanesefood #explore #explorepage Less
Magnificent Sea Bream nigiri sushi made by @shota.paris at @hakubaparis
Shota Komine has been trained at Sushi Mitani in Tokyo, one of the best sushi restaurants in the world.
We are lucky to have him in Paris! Now he works alongside Takuya Watanabe at Hakuba, one of the best sushi restaurant in Europe.
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#paris #food #foodporn #sushi #sushiπ£ #explore #explorepage #france... More
Magnificent Sea Bream nigiri sushi made by @shota.paris at @hakubaparis
Shota Komine has been trained at Sushi Mitani in Tokyo, one of the best sushi restaurants in the world.
We are lucky to have him in Paris! Now he works alongside Takuya Watanabe at Hakuba, one of the best sushi restaurant in Europe.
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#paris #food #foodporn #sushi #sushiπ£ #explore #explorepage #france #lunch Less
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Address
La Samaritaine, 8 Quai du Louvre, Paris
Hours
Tuesday: 18:30 - 21:30
Wednesday: 18:30 - 21:30
Thursday: 18:30 - 21:30
Friday: 18:30 - 21:30
Saturday: 18:30 - 21:30
Sunday: Closed
Phone
+33179355120
Price Range
Based on country average
$$$$ (β¬100+)
Website
https://www.chevalblanc.com/fr/maison/paris/restaurants-et-bars/hakuba/
