Foodle Reviews
ラーメン / Ramen / Ikkyu Ramen Ohashi Honten — Ohashi, Fukuoka
Light tonkotsu soup is made from pork bones, cooked in one stockpot. The soup is slightly sweet, making it easy to drink. Served with thin straight noodles, supplied by a local unlisted purveyor. Topped with pork belly chashu and negi only.
Ikkyu Ramen is a Hakata ramen group with a rich history and beloved by locals. There are seven shops currently operating, all family-run and connected. Each branch serves a slightly different... More
ラーメン / Ramen / Ikkyu Ramen Ohashi Honten — Ohashi, Fukuoka
Light tonkotsu soup is made from pork bones, cooked in one stockpot. The soup is slightly sweet, making it easy to drink. Served with thin straight noodles, supplied by a local unlisted purveyor. Topped with pork belly chashu and negi only.
Ikkyu Ramen is a Hakata ramen group with a rich history and beloved by locals. There are seven shops currently operating, all family-run and connected. Each branch serves a slightly different recipe of classic Hakata style ramen. The original Ōhashi flagship has been open over 60 years, moving once to a new location nearby around 30 years ago. 33 seats. Since 1964. Less
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Address
Japan, 〒815-0033 Fukuoka, Minami Ward, Ōhashi, 1-chōme−4−15 岩井ビル
Hours
Tuesday: Closed
Wednesday: 11:30 - 19:45
Thursday: 11:30 - 19:45
Friday: 11:30 - 19:45
Saturday: 11:30 - 19:45
Sunday: 11:30 - 19:45
Phone
+81925513700
Price Range
Based on country average
$ (¥1–1,000)
