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Roister Restaurant Chicago

One MICHELIN star
Average rating from meals 8
Address
951 W Fulton Market, Chicago, IL 60607, USA
Hours
Monday: 5:00 – 9:00 PM
Tuesday: 5:00 – 9:00 PM
Wednesday: 5:00 – 9:00 PM
Thursday: 5:00 – 9:00 PM
Friday: 10:00 AM – 2:00 PM, 5:00 – 10:00 PM
Saturday: 10:00 AM – 2:00 PM, 5:00 – 10:00 PM
Sunday: 10:00 AM – 2:00 PM, 5:00 – 10:00 PM
Website
https://www.roisterrestaurant.com/

Awards:

MICHELIN Guide
One star restaurant, 2019

Ratings from the web:

Google
4.6

Meals created there:

8
on 02 Dec 2017

Roister is a concept by Grant Achatz, intended to be a lively and loud dining experience. Customers can pre-book the option to sit at the counter and view the cooking action at the hearth. Downstairs is Highbrow, Low Country Boil, which is a southern, coastal seafood, family-style dinner, served out of the basement test kitchen. CHEF: Andrew Brochu. BLOG https://loustejskal.com/2017/12/02/roister-4/