Wilson’s Bristol

Awards

MICHELIN Guide

One star restaurant, 2026

All Michelin stars in Bristol All Michelin stars in United Kingdom All 1 star Michelin in Bristol All 1 star Michelin in United Kingdom

Green star, 2026

All Michelin Green star in in Bristol All Michelin Green star in United Kingdom

OAD

European Casual Restaurants 2026, 1041

All OAD European Casual in Bristol All OAD European Casual in United Kingdom

European Casual New Restaurants 2026, 148

All OAD European Casual New in Bristol All OAD European Casual New in United Kingdom

Cuisine

Modern British, Farm-to-Table

Chef

Jan Ostle

• 2025

Dinner at Wilson's Restaurant

on 10 Apr 2025

by Neil A. Chef

A very enjoyable lunch a while ago at my favourite Bristol restaurant @wilsonsbristol .Wilsons is a small, independently owned and run farm-to-table restaurant in Redland, Bristol. Co-founded in 2016 by partners Jan Ostle & Mary Wilson . Jan spent his career working in some of the countries most acclaimed kitchens whilst Mary grew up in her family restaurant and has trained in biodynamic agriculture. Wilsons began cultivating its own 2 acre market garden in 2019, where the vast majority... More

A very enjoyable lunch a while ago at my favourite Bristol restaurant @wilsonsbristol .Wilsons is a small, independently owned and run farm-to-table restaurant in Redland, Bristol. Co-founded in 2016 by partners Jan Ostle & Mary Wilson . Jan spent his career working in some of the countries most acclaimed kitchens whilst Mary grew up in her family restaurant and has trained in biodynamic agriculture. Wilsons began cultivating its own 2 acre market garden in 2019, where the vast majority of the vegetables, herbs and flowers on the menu are grown. Wilsons source the rest of the ingredients they use from small scale, regenerative farmers and producers directly from their local area. Highly recommended
.
Michelin Guide - ⭐️🍀
La Liste -
W50B -
Best Chef Awards -
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