Ramen at Takahashi (焼きあご塩らー麺 たかはし)

Ramen at Takahashi (焼きあご塩らー麺 たかはし)

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Recommended bowl: Flying fish shio

A unique soup using dried agodashi (flying fish) which are grilled before being used to make the dashi soup. The broth is umami rich, and you can order a lighter, clearer version or a thicker, richer version w/ pork fat. Medium-width curly noodles, choice toppings and rice bowls on the side. Both ramen and tsukemen available, and open super late.

7 / 10