Ramen at En  (煮干鰮らーめん圓)

Ramen at En (煮干鰮らーめん圓)

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Recommended bowl: Niboshi shoyu

The bowls at En come with thin, house-made noodles in a niboshi-shoyu soup. Toppings options are the classics: menma, chashu and tamago. After its debut in May 2009, En quickly vaulted high in the rankings for niboshi ramen. OG master Tanaka-san has since retired, the shop now managed by his son. 2nd branch located in Nagoya since 2016.

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