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- Yves Silvain added a new meal Dinner at Baan Tepa Culinary Space at Baan Tepa Culinary Space
Culinary Creativity @baantepabkk
- Dong dang noodles, squid, duck egg, chives -
- Jicama, lotus roots, snow mushroom -
- Blackened curry, wagyu, bamboo leaf, jasmine rice -
- Amazake, kombucha scoby, longan, rice crackers -
- Sunchoke, pandan, mace, lion’s mane -
Foodtastic Experience by @tamchudaree ✨
