Started as a London pop-up, but a Michelin-starred w50b darling since 2018, @burntends.sg sees Chef @dpynto reinterpreting #Barbecue with top-quality ingredients. Relocated to Dempsey Hill in 2021 some will say the larger space has cut down on the charm, but from small bites like aggressively peppered Chicken Neck to the Japanese King Crab flavors are big while service is casual but flawless.

#singapore #food #michelin #w50b Less