Indian journey @tresindstudio

- Pani puri, sweet lime water, jicama -
- Papadum, shiso, yogurt cremeux, herbs -
- Peanut mole, kimchi, parmesan saaru -
- Potato tartlet, mustard miso scallop, banana -
- Nopales, missi roti, curry, cultured butter -
- Duck, roasted artichoke, black lime chutney -
- Pepper, chickpea tempura, buttermilk curry -
- Kushiyaki, coconut, nilgiri spices, yuzu rasam -
- Tortellini, gorgonzola, coconut, pandhra rassa -

Foodtastic experience by @chefhimanshusaini ✨ Less