Pizza is a big thing in Tokyo.. @savoytomatotocheese @savoyazabujuban 🍕🔥
-
Tokyo takes pizza very seriously. Been wanting to try all the spots here but couldn’t quite fit them all in! Neapolitan style seems to be the thing here. Deliciously fluffy, chewy dough, cooked at high heat for those puffy, leopard spotted crusts and a nicely browned undercarriage. That’s what to expect at Savoy. Only two types on the menu. Marinara, with garlic, basil and plenty of Evoo + margherita. Both were delicious but the marinara was the winner - a really rich and fresh tomato sauce with heaps of perfectly shaved garlic. What made it though, was their ground red chilli pepper on the side - don’t forget to add it. Added alot of points to the score for me. A nice casual vibe too - the unlimited house made iced tea is delicious and you get a little seasonal salad to start. Tasty business. Pizzas come in at like £7.50.. insane value. Lines move quick too. You can be in and out in 30 mins. #notoriousfoodie 🙅🏽‍♂️
-
-
-
-
-
#tokyo #japan #tokyocameraclub #tokyofood #japantrip #japanfood #japanese #ginza #omotesando #harajuku #shinjuku #shibuya #pizza #pizzatime #pizzanapoletana #italian #italianfood #marinara #margherita #pizzalovers #sourdough #savoy Less