Space @enigma_albertadria part III

- Wagyu, truffle, foie gras, pistachio cream -
- Kuzusuizen with ink squid sauce -
- Tapioca, kalix dango, hare consommé -
- Green peas, sea cucumber, iberian pork jus -
- Iberian pork, anchovy, tomato, padrón pepper -
- Persimmon, kimchi, eucalyptus yogurt, orange -
- Mango cream, white chocolate, black olive caramel -

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