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- Yves Silvain added a new meal Dinner at Aramburu - Relais & Châteaux at Aramburu
Tasty menu @arambururesto
- Pumpkin cannoli -
- Peer ravioli -
- Carbon leek -
- Spider crab, scallop, tiger milk -
- Oyster -
- Sashimi, cabbage water, yellow chili -
- Zucchini flower -
- Deer tartare, shiso leaf -
- Tomato & basil -
- Patagonian shrimp -
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Suggested People
