Brazil 🇧🇷 @restauranteocean part II

- Tuna belly, coffee, passion fruit, avocado -
- Moqueca, skate fish, shrimp, trout roe -
- Tucupi, turbot, para nuts, celeriac, shallots -
- Maminha, kobe, mushrooms, bone marrow, eggplant -
- Mandarine, ginger, yuzu, lemongrass, palm tree -
- Tonka bean, papaya, physalis, kumquat -
- Macae chocolate, pineapple, oabika -
- Night walk in Rio -

Another great adventure by @hansneuner ✨ This time he is taking you to Brazil… 🥰

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