Recommended bowl: Super unique bowls

This shop is beloved by ramen heads and regularly draws a line. The soup is a niboshi base made with Japanese-style wafu dashi, served in both shoyu and miso versions. The unique toppings really set this shop apart — they include four kinds of chashu (two chicken, two pork), burdock root tempura, minced konbu and a white chicken-liver paste, all of which you mix into the soup as you eat. Ame Wa Yasashiku now has a second shop, with a slightly different menu, located closer to Sapporo station. Less