- Andras Jokuti added a new meal Dinner at Don Julio at Don Julio Parrilla
Plunging into the wonderful world of visionary chef and culinary entrepreneur Pablo Rivero of the legendary Don Julio parilla in trendy and eclectic Palermo district of Buenos Aires. According to his humble statement he is ‘in the meat business’, but it’s about so much more, it’s about family, community, traditions, regeneration and - last but... More
Plunging into the wonderful world of visionary chef and culinary entrepreneur Pablo Rivero of the legendary Don Julio parilla in trendy and eclectic Palermo district of Buenos Aires. According to his humble statement he is ‘in the meat business’, but it’s about so much more, it’s about family, community, traditions, regeneration and - last but not least - meat! Stay tuned for more!
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