João Wengorovius

Here’s to all the sweet, ingenious, delicious, “there’s always room for them”, desserts (and the chefs and pastry chefs behind them) “Croissant and Mochi of white cookies” @dabizdiverxo

Suggested People

Kim DiMatteo
Siranush Abrahamyan
Jaume Ferrer
Janwar Soeheri
jos ben