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- Yves Silvain added a new meal Dinner at Boragó Restaurante at BORAGó
Masterclass @boragoscl ✨
- Hot ‘ceviche’ of lobster -
- Picoroco & Mussels -
- Easter Island ocean treasures -
- Milcao ‘al rescoldo’ -
- Patagonian lamb, kollof roots, copihue -
- Sea strawberry & Seaweed cake -
- Atacama desert & Fucked up butterfly -
@rgborago did it again! An absolutely Foodtastic Experience!... More
Masterclass @boragoscl ✨
- Hot ‘ceviche’ of lobster -
- Picoroco & Mussels -
- Easter Island ocean treasures -
- Milcao ‘al rescoldo’ -
- Patagonian lamb, kollof roots, copihue -
- Sea strawberry & Seaweed cake -
- Atacama desert & Fucked up butterfly -
@rgborago did it again! An absolutely Foodtastic Experience! 🙏❤️ Less
