What Yoji Tokuyoshi has built here is not a lesser version of what came before. It is a more honest one, more open, more at ease with the world. The technique and rigour remain, the produce is still impeccable, but the room has lost its solemnity and gained life.
It is essential for anyone who enjoys Japanese-rooted cooking. I will return — this... More
What Yoji Tokuyoshi has built here is not a lesser version of what came before. It is a more honest one, more open, more at ease with the world. The technique and rigour remain, the produce is still impeccable, but the room has lost its solemnity and gained life.
It is essential for anyone who enjoys Japanese-rooted cooking. I will return — this time without waiting years to taste Yoji’s food again. That much is certain.
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O que Yoji Tokuyoshi ali construiu não é uma versão menor do que fazia antes. É uma versão mais honesta, mais descomprometida e aberta ao mundo. A técnica e o rigor mantêm-se, a matéria-prima continua irrepreensível, mas o ambiente perdeu a solenidade e ganhou vida.
É obrigatório para quem gosta de boa comida de base japonesa. Eu vou voltar, desta feita sem esperar anos para sentir o sabor da cozinha de Yoji, isso é uma certeza.
@yojitokuyoshi
@bentotecamilano
#bentoteca #milan #yojitokuyoshi #flavorsandsenses #foodlover Less
