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Suggested for you
- Yves Silvain added a new meal Dinner at Four Seasons Hotel Florence at Il Palagio
Le Spezie della Regina @ilpalagiofirenze ✨
- Cinnamon, endive, orange, pear -
- Laurel, ricotta, bell pepper, saffron, squid -
- Star anise, corn, fennel, dischivolanti -
- Black pepper, short rib, plum, spring onion -
Located @fsflorence created by Paolo Lavezzini 🙏🥂
