If tabelog is any guide, every meal at Akakichi begins with fried tenjikudai, striped thumb-sized fish. This reminded me of tiny fried smelt that might come as an appetizer in Greece or southern Italy. Perfect with beer.
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#sushi #sushilovers #omakase #foodporn #sushichef #foodies #eeeeeats #instagood #gourmet #japanesefood #seafood #eater #寿司 #おまかせ #鮨 #鮨スタグラム #クルメ #michelin #netashari_japan Less