Neil A. Chef

1145 Meals

2. Slowly Roasted Avocado With Hot Chutney Of Pickled Mint & Green Tomatoes, "Malai Tikka" Sheep's Milk Skin And Saffron

From Dinner at Diverxo at DiverXO

8 / 10

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2. Slowly Roasted Avocado With Hot Chutney Of Pickled Mint & Green Tomatoes, "Malai Tikka" Sheep's Milk Skin And Saffron

2. Slowly Roasted Avocado With Hot Chutney Of Pickled Mint & Green Tomatoes, "Malai Tikka" Sheep's Milk Skin And Saffron

2. Slowly Roasted Avocado With Hot Chutney Of Pickled Mint & Green Tomatoes, "Malai Tikka" Sheep's Milk Skin And Saffron

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