Returning to @casamarcial_ Casa Marcial for a second visit only confirmed why it has remained one of Spain’s great restaurants for so many years.
Hidden away in the Asturian countryside, chef Nacho Manzano’s family home offers an experience that feels deeply connected to its surroundings. Rather than relying on theatrics, every dish is rooted in exceptional local produce, impeccable technique and a genuine sense of place.
While there were plenty of memorable courses throughout the lunch, the standout for me was the ‘Stewed “Pitu” in my mother’s style’. Rich, comforting and full of flavour, it perfectly captured what Casa Marcial does so well: taking traditional Asturian cooking and elevating it without losing its soul. It was one of those dishes that lingers in your memory long after you’ve left the table.
The warmth extends beyond the food too. The service is polished yet wonderfully relaxed, making a meal at one of Spain’s most celebrated restaurants feel welcoming rather than intimidating.
With 3 Michelin stars, a place among La Liste’s highest-rated restaurants, recognition in the Opinionated About Dining (OAD) rankings, and chef Nacho Manzano recognised by The Best Chef Awards, Casa Marcial continues to earn acclaim from every major guide. More importantly, it delivers an experience that feels authentic from beginning to end.
Some restaurants wow you with spectacle. Casa Marcial wins you over with honesty, confidence and cooking that speaks for itself.
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Michelin - ⭐️⭐️⭐️
La Liste - 96.00
OAD - 31
Worlds 50 Best - ‘Discovery’
Best Chef Awards - 🔪🔪🔪
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#CasaMarcial #Asturias #Spain #MichelinGuide #AchefAbroad
