Dinner at Attla Restaurant

Dinner at Attla Restaurant

at ATTLA Restaurante on 19 May 2021
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“Langoustine, kumquat, fermented fried potato and carrot”. Velvety, crispy, citrusy, lightly spicy, another favorite @attlarestaurant

“Langoustine, kumquat, fermented fried potato and carrot”. Velvety, crispy, citrusy, lightly spicy, another favorite @attlarestaurant

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